Small Plates
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Seasonal Scone
$5.00
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Seasonal Muffin
Served with Whipped Honey Butter
$5.00
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The Oakhurst Biscuit
Pommery Mustard, House Apple Butter, Country Ham
$8.00
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House Granola
Vanilla Greek Yogurt, Fresh Fruit, Mint, Local Honey Drizzle
$8.00
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Salade Lyonnaise
Mixed Greens, Frisée, Bacon Lardon, Poached Egg, Sherry Vinaigrette
$12.00
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Garlic Parmesan Pommes Frites
Hand-Cut Potatoes, Grated Parmesan Reggiano, Chives, Roasted Garlic Aioli
$7.00
Extra Aioli $1.00
Brunch Entrees
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Avocado Toast
Smoked Salmon, Virginia Sourdough, Pickled Onion, Poached Egg, Mustard Vinaigrette
$16.00
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The Traditional
Two Eggs with Choice of Two Accompaniments
$13.00
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The Farm Sandwich
Garlic Sausage, Egg Sunny Side Up, Cheddar, Pommery Mustard, Greens, Pickled Jalapeños, Choice of Salad or Pommes Frites
$14.00
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Herbed Chèvre Quiche
Sauteed Asparagus, Marinated Mushrooms, Spring Onions, Herbs de Provence, Local Chèvre
$12.00
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The South Range Burger
Seven Hills Grass Fed Beef, Bibb Lettuce, Grilled Onion, Tomato, Roasted Garlic Aioli, Aged Cheddar, Whole Grain Mustard, Choice of Salad or Pommes Frites (Vegan Option Available)
$16.00
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Pimento B.L.T
Local Toasted Sourdough, House Pimento Cheese, Tomato, Bacon, Bibb Lettuce, Choice of Salad or Pommes Frites
$12.00
Sides
| BISCUIT • 3.00 |
| LOCAL SAUSAGE • 4.00 |
| THICK-CUT BACON • 4.00 |
| SEASONAL FRUIT • 5.00 |
| SOURDOUGH TOAST • 3.00 |
| POMMES FRITES • 4.00 |
| SIDE SALAD • 4.00 |
Coffee
| FRESH BREWED COFFEE • 3.00 |
| ICED COFFEE • 3.00 |
Tea
| CHAI LATTÉ • 4.00 / 5.00 |
| HOT ASSORTED TEA • 3.00 |
| ICED TEA • 3.00 |
Espresso
| ESPRESSO • 2.50 |
| AMERICANO • 3.00 |
| LATTÉ • 4.00 / 4.50 |
| CAPPUCCINO • 4.00 / 4.50 |
| CAFECITO / CUBAN • 3.00 |
| ESPRESSO MACCHIATO • 3.00 |
| RED EYE • 3.25 / 3.75 |
| CARAMEL MACCHIATO • 4.00 / 4.50 |
| MOCHA • 4.00 / 4.50 |
| OAKHURST BREVE • 4.00 / 4.50 |
Extras
| EXTRA ESPRESSO SHOT • 0.75 |
| FLAVOR SHOT • 0.50 Chocolate, Almond, Caramel, Hazelnut, Vanilla, Raspberry, Brown Sugar, Honey, Cinnamon, Coconut, Lavender, Peach, Mint |
| MILK SUBSTITUTE • 1.00 House-made Walnut, Oat, or Coconut |
| BREVE • 0.50 AU LAIT • 1.00 |
House Cocktails
| MIMOSA • 10.00 Simonet, Orange Juice |
| BLOODY MARY • 12.00 Tito’s, Local Bloody Mary Mix, Olive, Onion |
| IRISH COFFEE • 13.00 Fresh-Brewed Coffee, Irish Whiskey, Splash of Bailey’s |
| OAKHURST SOUR • 13.00 Knob Creek, Brown Sugar, Lemon Juice, Orange Juice |
| ESPRESSO MARTINI • 15.00 Tito's, Kahlua, Bailey's Cream, Espresso (Chocolate Optional) |
Local Beer & Wine
| Ask your server for today’s selection |
Other Beverages
| MEXICAN COKE •3.00 |
| DIET COKE • 2.00 |
| MAIN ROOT SODAS • 3.50 |
| LEMONADE • 4.00 |
| ORANGE JUICE • 4.00 |
| PERRIER • 2.50 |
| ITALIAN CREAM SODA • 4.50 |
| HOT CHOCOLATE • 3.00 / 3.50 |
Brunch Specials
| STEAK & EGGS • 28 12 oz Ribeye, 2 Sunny Side Up Eggs, Side Salad |
| CRAB CAKE BENEDICT • 26 Two Crab Cakes on English Muffins with Poached Eggs and Hollandaise, Side Salad |
| DUCK HASH • 18 Duck, 2 Sunny Side Up Eggs, Side Salad |
| DUCK CONFIT SANDWICH • 17 Duck, Green Hill Gruyere, Pickled Red Onion, Whole Grain Mustard, Arugula on Sourdough with choice of Side Salad or Pommes Frites |
| SHRIMP & GRITS • 22 Bloody Butcher Grits, Veal Demi-Glace |
| GRILLED CHICKEN SANDWICH • 16 Herb Brined Chicken Breast, Mixed Greens, Tomato, Cheese, Aioli with a choice of Side Salad or Pommes Frites |
| GRILLED CHICKEN SALAD • 16 Mixed Greens, Tomato, Onions, Carrots, Cheddar Cheese with House Dressing |
| PAN-SEARED SALMON • 20 Pan Seared Salmon Filet, Asparagus, Romesco Sauce over Fregola Pasta |